by Marion
(Strawberry-Recipes.com)
Chocolate Covered Strawberries
Ingredients
- 12 fresh strawberries with stems
- 6 ounces semi-sweet chocolate chips
Directions
Only use the biggest and most flawless strawberries, otherwise your chocolate covered strawberries will not look perfect.Rinse and thoroughly drain strawberries. Leave the stem.
Line a baking sheet with waxed paper.
Put chocolate chips into a microwave safe bowl. Put bowl into microwave for 30 seconds, take out and stir. Repeat until the chocolate chips have completely melted.
Hold stem and carefully dip strawberries, one at a time, into melted chocolate to coat.
Allow any excess chocolate to drain back into bowl, then place strawberry on baking sheet.
Cool for at least 30 minutes and serve immediately. You may keep them in the refrigerator for a few days, but it's best to eat them right away.
Serves 12
Find more
chocolate covered strawberry recipes at Strawberry-recipes.com.